Wednesday, March 10, 2010

Day 8 - Vegan Kick Start

It's day eight of the Vegan Kick Start and here's what I had today:


Breakfast:
  • Sprouted Grain English Muffin with Almond Butter
  • Strawberry, Blueberry, Banana, and Orange Juice Smoothie
  • Banana
Lunch:
  • Spinach Salad with Red Peppers, Carrots, Cabbage, Red Onion, Flax, and Annie's Goddess Dressing
Snacks:
  • Cucumbers with Almonds
  • Apple
  • Clementine
  • Chocolate Chip Cookies
Dinner:

  • Amy's Roasted Vegetable Pizza

 I was craving cookies so I made vegan chocolate chip cookies using the Nestle Toll House Cookie recipe and using an egg sustitute. Normally, I've been using an Ener-G egg replacer, but decided to try the grounded flax and water mixture this time. I think I prefer the flax seed mixure to the Ener-G egg replacer in this particular  recipe. The cookies seemed more moist and I like the flavor the flax added.

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